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A little of that…a little rice…a little Naan
(Indian flat bread) and we are in heaven!
SHE eats there free, I do not.
It runs about $10.00 –
but there is a huge selection and dessert too!
It certainly is cheaper to make it at home!
Keep in mind that this recipe makes TWO complete meals for the three of us… one to eat that first night and a complete dinner for the freezer!
in the skillet with a tablespoon of butter and tablespoon of lemon juice.
Simmer until the chicken is no longer pink and then toss in the spices.
so there wasn’t anything to see or pick out, but we are past that stage and can deal with them whole.
about a Tablespoon full.