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Earlier this year I scored 16oz bottles of Pom for FREE. It was finally time to do something with them!
This is a SUPER easy recipe and turned out pretty yummy (I tested it!)
To make eight 8oz jars, You need:
5 cups of juice (2 1/2 bottles for me)
7 cups sugar
2 boxes Certo/Sure Jell
Put the juice and sugar in your pot and bring to a boil