Welcome to another week’s worth of food ideas for your family!
This is what is on the agenda to serve those at our house — I even link to some of the recipes for you.
I like to start out by looking at our family calendar and seeing what nights are busier than others – and working my menu around that. We have a kind of normal (crazy) week:
Ballet Class, Piano Lesson, Tap Class, Halloween, Gymnastics, Sunday School, Cherub Choir, Nutcracker Rehearsal, a Family Dinner and I teach 2 Classes! My big project this week is to can pickled beets — and make caramel apple jam!
I know — a slacker this week………
We have about $70 left on our monthly budget — I spent a little at the Farmer’s Market on Saturday — but I plan a small trip to Fresh Madison Market to use up that $60 gift card I got for FREE. That may, or may not, happen before the 31st…but I know I will need milk before then.
Here is our list for the week:
Breakfast will include:
Peanut Butter Toast with Sliced Bananas
Orange Blueberry muffins
Lunches as normal (sandwiches, snacky stuff, wraps, left overs, tappas plates) and for dinner…
Monday – Tuna Melt’s Caliente
Tuesday – Mummy Dogs, Mac N Cheese
Wednesday – Spanikopita, baby tomatoe relish
Thursday – Navy Bean Soup, French Loaf Bread
Friday – Fridge Clean Out
Saturday – Family Dinner Out
Sunday – Baked Chicken, Smashed Fingerling Potatoes, Glazed Carrots
What are you going to feed YOUR family this week?