It’s not a bad week — I have it pretty easy!
I simply need to get ready for the children’s resale even next week – a few things to purge and price yet. I also want to get the curtains hung in Miss Sarah’s room, old wallpaper border off and canvas prints hung up…and am on the hunt for the perfect thing to corral all the stuffies.
Miss Sarah has it easy too: A pizza parlor tour and party with Daises, piano lessons and Ballet class. We might make a jaunt to the library this week.
The warmer weather has me thinking pasta salads and grilling out. I am SOOOO ready for spring!
Again, I use using up things we have – working through some of the stockpile…I am bound and determined to lower that freezer level, regardless of a potential repeat Target deal (It had already happened by this time last year and they haven’t answered my inquiry). When it is lower, I will fill it with casseroles/etc as I make DOUBLE what we eat for a few weeks and have meals “ready to go”.
Here is our list for the week:
Wednesday – Pirogies* with red sauce, garlic toast*
Thursday – Tuna pasta salad (didn’t make it last week)
Friday – Fridge Clean Out
Saturday – Grilled cheese, Tomato soup, baby carrots
What are you going to feed YOUR family this week?