With Independence day right around the corner – this easy and fairly healthy patriotic treat is a fun one to make! I guarantee you will be the center of attention at Concerts on the Square or your local picnic if you whip these red, white and blue treats out of the basket!
For 2 parfaits, here is what you will need:
- (2) boxes of red jello (I used raspberry, but cherry and black cherry work well too)
- (2) boxes of white chocolate pudding
- (4) cups of cold milk (do not use soy as it will not set)
- 1 cup of blueberries
Prepare your jello according to directions. Set aside. Lightly spray the inside of your parfait glass with vegetable oil.
Pour in ¾-1 cup of jello (depending on what size dish you have) into each of your parfait dishes. Place in fridge for at least an hour, or until firm.
Prepare your pudding according to directions. Immediately pour in ¾-1 cup of pudding into each parfait glass. Allow to set for at least 2 hours. Repeat steps two and three above.
Top with blueberries and then rip into this patriotic treat like a monkey on a cupcake!