Drinks
Refreshing Pineapple Basil “Mojito”

Refreshing Pineapple Basil “Mojito”

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Hot summer days call for a refreshing beverage to relax with. Just picture your feet up while you sit on a comfy chair on the back patio, just listening to the sounds of nature. Now, put our Pineapple Basil “Mojito” in your hand and add a slight breeze. You. Are. In. Heaven.

Refreshing Pineapple Basil "Mojito"

Just try our Refreshing Pineapple Basil “Mojito”

You will need:

  • 2 Cups pineapple juice
  • ½ Cup peach juice
  • ⅔ Cup rum
  • 2 Tsps simple basil syrup
  • 1 Tbsp agave syrup
  • ½ Can pineapple chunks
  • Blackberries (to garnish)
  • Basil leaves (to garnish)

Directions

  • Use a shaker tin to mix the pineapple juice, peach juice, rum, basil syrup, and agave.
  • Continuously shake for 1 minute or until combined.
  • Chill for 1 hour.
  • Add the pineapple chunks into each glass.
  • Complete the glasses with the drink and ice.
  • Garnish with the basil leaves and blackberries.
  • Serve and enjoy.

Tips

For a nonalcoholic version substitute the rum for club soda.

Refreshing Pineapple Basil “Mojito”
Recipe Type: Drinks
Ingredients
  • 2 Cups pineapple juice
  • ½ Cup peach juice
  • ⅔ Cup rum
  • 2 Tsps simple basil syrup
  • 1 Tbsp agave syrup
  • ½ Can pineapple chunks
  • Blackberries (to garnish)
  • Basil leaves (to garnish)b
Instructions
  1. Use a shaker tin to mix the pineapple juice, peach juice, rum, basil syrup, and agave.
  2. Continuously shake for 1 minute or until combined.
  3. Chill for 1 hour.
  4. Add the pineapple chunks into each glass.
  5. Complete the glasses with the drink and ice.
  6. Garnish with the basil leaves and blackberries.
  7. Serve and enjoy.

 

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