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Whimsical Teddy Bear Oreo Cookies

Whimsical Teddy Bear Oreo Cookies

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Do you have a snuggle bear in you life? This Teddy Bear Oreo recipe is just the ticket to show them your love on Valentine’s Day (or any other day)

Teddy Bear Oreo

You will need:

1 package of double stuffed Oreos
2 bags of dark chocolate melting wafers
1 bag of pink candy melts
1 package of small edible eyes
1 container of Wilton confetti heart sprinkles
1 cookie sheet fitted with parchment paper
tooth picks

Directions:

Using only 1 bag of melting wafers, melt the chocolate using a double boiler

While chocolate is melted, put your bears together

Carefully separate the double stuffed Oreos

Using a toothpick, dip it into the chocolate that is being melted and add a dollop onto the creme of the Oreo where ears would go

Place a non melted chocolate wafer onto the melted chocolate dollop

Add a dollop of chocolate into the center of the creme and place the top of the Oreo back on

Repeat steps with remaining Oreos and place into the fridge for about 10 minutes

Once the 10 mins is up, carefully dip one Oreo at a time into the chocolate

Using a fork, slowly pick up the Oreo and lightly tap the edge of the pot to get rid of the excess chocolate

Place Oreo onto the cookie sheet

Repeat step with remaining Oreos

Place a small dollop of the melted chocolate onto the back of the pink chocolate wafer and place onto the middle of the Oreo

Add a small dollop of chocolate onto the back of a red sprinkle heart and place onto the middle of the pink candy melt

Add small dollops of chocolate onto the back of the eyes and place above the pink wafer where eyes go

Repeat steps with remaining Oreos

Set aside for chocolate to harden

 

Whimsical Teddy Bear Oreo Cookies
Recipe Type: Dessert
Author: Dannelle Gay
Serves: 18 bears
Ingredients
  • 1 package of double stuffed Oreos
  • 2 bags of dark chocolate melting wafers
  • 1 bag of pink candy melts
  • 1 package of small edible eyes
  • 1 container of Wilton confetti heart sprinkles
  • 1 cookie sheet fitted with parchment paper
  • tooth picks
Instructions
  1. Using only 1 bag of melting wafers, melt the chocolate using a double boiler
  2. While chocolate is melted, put your bears together
  3. Carefully separate the double stuffed Oreos
  4. Using a toothpick, dip it into the chocolate that is being melted and add a dollop onto the the creme of the Oreo where ears would go
  5. Place a non melted chocolate wafer onto the melted chocolate dollop
  6. Add a dollop of chocolate into the center of the creme and place the top of the Oreo back on
  7. Repeat steps with remaining Oreos and place into the fridge for about 10 minutes
  8. Once the 10 minutes is up, carefully dip one Oreo at a time into the chocolate
  9. Using a fork, slowly pick up the Oreo and lightly tap the edge of the pot to get rid of the excess chocolate
  10. Place Oreo onto the cookie sheet
  11. Repeat step with remaining Oreos
  12. Place a small dollop of the melted chocolate onto the back of the pink chocolate wafer and place onto the middle of the Oreo
  13. Add a small dollop of chocolate onto the back of a red sprinkle heart and place onto the middle of the pink candy melt
  14. Add small dollops of chocolate onto the back of the eyes and place above the pink wafer where eyes go
  15. Repeat steps with remaining Oreos
  16. Set aside for chocolate to harden

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